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Fight Cancer the Natural Way
A Doctor Speaks
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After years of
telling people
chemotherapy
is the only way
to eliminate
cancer, John
Hopkins is
finally starting
to tell there is
an alternate way
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1. Every person has cancer cells in the body. These cancer cells do not
show up in the standard tests until they have multiplied to a few billion.
When doctors tell cancer patients that there are no more cancer cells in
their bodies after treatment, it just means the tests are unable to detect the
cancer cells because they have not reached the detectable size
2. Cancer cells occur between 6 to more than 10 times in a person's lifetime
3. When the person's immune system is strong the cancer cells get
destroyed and prevented from multiplying and forming tumors
4. When a person has cancer it indicates the person has multiple nutritional
deficiencies. These could be due to genetic, environmental, food and
lifestyle factors
5. To overcome the multiple nutritional deficiencies, changing diet and
including supplements will strengthen the immune system
6. Chemotherapy involves poisoning the rapidly-growing cancer cells and it
also destroys rapidly-growing healthy cells in the bone marrow,
gastro-intestinal tract etc, and can cause damage to organs like liver,
kidneys, heart, lungs etc.
7. Radiation, while destroying cancer cells also burns, scars and damages
healthy cells, tissues and organs
8. Initial treatment with chemotherapy and radiation will often reduce tumor
size. However prolonged use of chemotherapy and radiation do not result in
more tumor destruction
9. When the body has too much toxic burden from chemotherapy and
radiation, the immune system is either compromised or destroyed, hence
the person can succumb to various kinds of infections and complications
10. Chemotherapy and radiation can cause cancer cells to mutate and
become resistant and difficult to destroy. Surgery can also cause cancer
cells to spread to other sites
11. An effective way to battle cancer is to starve the cancer cells by not
feeding them the foods needed for multiplication
Sugar is a cancer-feeder. By cutting off sugar you cut off one important food
supply to the cancer cells. Sugar substitutes like NutraSweet, Equal,
Spoonful, etc are made with Aspartame which is harmful. A better natural
substitute would be Manuka honey or molasses but only in very small
amounts. Table salt has a chemical added to make it white in color. Better
alternative is Bragg's aminos or sea salt.
Milk causes the body to produce mucus, especially in the gastro-intestinal
tract. Cancer feeds on mucus. By cutting off milk and substituting it with
unsweetened soya milk, cancer cells are being starved.
Cancer cells thrive in an acid environment. A meat-based diet is acidic and it
is best to eat fish and a little chicken rather than beef or pork. Meat also
contains livestock antibiotics, growth hormones and parasites, which are all
harmful, especially to people with cancer. A diet made up of 80% fresh
vegetables and juice, whole grains, seeds, nuts and a little fruit, helps put
the body into an alkaline environment. About 20% can be had from cooked
food including beans. Fresh vegetable juices provide live enzymes that are
easily absorbed and reach down to cellular levels within 15 minutes to
nourish and enhance growth of healthy cells. To obtain live enzymes for
building healthy cells take fresh vegetable juice (most vegetables including
bean sprouts) and eat some raw vegetables two or three times a day.
Enzymes are destroyed at
temperatures of 104 degrees F (40 degrees C).
Avoid coffee, tea, and chocolate, which have high caffeine. Green tea is a
better alternative and has cancer-fighting properties. Drink purified or
filtered water to avoid known toxins and heavy metals in tap water. Distilled
water is acidic, avoid it. Meat protein is difficult to digest and requires a lot of
digestive enzymes. Undigested meat remaining in the intestines become
purified and leads to more toxic buildup.
Cancer cell walls have a tough protein covering. By refraining from or eating
less meat you can free more enzymes to attack the protein walls of cancer
cells and allow the body's killer cells to destroy the cancer cells. Some
supplements build up the immune system (1P6, Florescence, Essiac,
anti¬oxidants, vitamins, minerals, EFAs etc) and enable body's own killer
cells to destroy cancer cells. Other supplements like vitamin E are known to
cause apoptosis or programmed cell death, the body's normal method of
disposing of damaged, unwanted or unneeded cells.
15. Cancer is a disease of the mind, body, and spirit. A proactive and
positive spirit will help the cancer warrior be a survivor. Anger,
un-forgiveness and bitterness put the body into a stressful and acidic
environment. Learn to have a loving and forgiving spirit. Learn to relax and
enjoy life.
16. Cancer cells cannot thrive in an oxygenated environment. Exercising
daily, and deep breathing help to get more oxygen down to the cellular level.
Oxygen therapy is another means employed to destroy cancer cells.
No plastic containers in micro.
No water bottles in freezer.
No plastic wrap in microwave.
Dioxin chemicals causes cancer, especially breast cancer.
Dioxins are highly poisonous to the cells of our bodies.
Don't freeze your plastic bottles with water in them as this releases dioxins
from the plastic.
Recently, Dr. Edward Fujimoto, Wellness Program Manager at Castle
Hospital, was on a TV program to explain this health hazard. He talked about
dioxins and how bad they are for us. He said that we should not be heating
our food in the microwave using plastic containers.
This especially applies to foods that contain fat. He said that the
combination of fat, high heat, and plastics releases dioxin into the food and
ultimately into the cells of the body. Instead, he recommends using glass,
such as Corning Ware, Pyrex or ceramic containers for heating food. You
get the same results, only without the dioxin. So such things as TV dinners,
instant ramen and soups, etc. should be removed from the container and
heated in something else.
Paper isn't bad but you don't know what is in the paper. It's just safer to use
tempered glass, Corning Ware, etc. He reminded us that a while ago some
of the fast food restaurants moved away from the foam containers to paper.
The dioxin problem is one of the reasons. Also, he pointed out that plastic
wrap, such as Saran, is just as dangerous when placed over foods to be
cooked in the microwave. As the food is nuked , the high heat causes
poisonous toxins to actually melt out of the plastic wrap and drip into the
food. Cover food with a paper towel instead.
John Hopkins has recently sent this out in his newsletters. This
information is being circulated at Walter Reed Army Medical Center as
well. This is an article that should be sent to anyone important in your
life.
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